Bhatti-ka-Murg

Fried onion, garlic, and cashew nut marinated with hung curd and chicken drums, served with charred pepper chutney.

Zafrani Green Peppercorn Chicken Malai Tikka

Saffron and malai tikka infused with green peppercorn, served with bell pepper chutney.

Shikampuri Kebab

Stuffed with hung curd and chilli, served with Afghani chutney.

mutton keema tacos

Minced meat prepared flavoured full spices served in tacos.

Pathar Ka Goshit

Tender meat marinated in spices, grilled to perfection on hot stones.

Pasande-Noor-Mahil

Mutton seekh kebabs infused with the flavours of rose and saffron, complemented by creamy cheese, pineapple, and kalonji chutney toppings.

Burra Kebab

Tender New Zealand Lamb chops marinated with yogurt Y Flavourful indian spices, grilled to perfection.

Mirch Fish Tikka

Fish tikka infused with a blend of four peppers, served with smoked pineapple chutney.

Mustard Prawns

Jumbo prawns marinated in home-crushed mustard.

Guntur Chicken Tikka

AFGHANI MEAT BALLS

MURGH AWADHI SEEKH KEBAB

Aatishi Murgh Tikka

Soft and juicy chicke pieces marinated twice with hot indian spices and grilled in tanddor with cheddar cheese

Gilafi Seekh Kebab

Juicy Lamb seekh prepared with indian spices and belle pepper cooked in tandoor to give Perfection

Basil Fish Tikka

Soft and juicy fish marinated with basil, yogurt and indian spices and cooked in tandoor

JHEENGA ANGARA

Prawns marinated in yogurt and Indian spices cooked with perfection in charcoal oven.